Ernest II of Saxony
5 Jul 1464 – Halle (Saale), 13 Aug 1513
11 facts2 sources
Facts and their sources
- Born5 Jul 1464not verified1 source
- Titlearchbishopor Roman Catholic Archbishop of Magdeburg, 1489 · diocesan administratornot verified1 source
- Titlediocesan administratoror Roman Catholic Archbishop of Magdeburg, 1489 · archbishopnot verified1 source
- TitleRoman Catholic Archbishop of Magdeburg, 1489or archbishop · diocesan administratornot verified1 source
- Died13 Aug 1513, Halle (Saale)not verified1 source
A life in time
5 Jul 1464
Born
1489
Roman Catholic Archbishop of Magdeburg
13 Aug 1513
Dies in Halle (Saale), aged 49
Family
See the treeDuring his lifetime
He lived through 6 decades. Pick one to hear and see what it was like.
General history, not a record about the family: each item says where it comes from.
The 1460s · Ernest II is born
What people wore
Around 1500–1524Essential Daily Aprons for Women
Peasant women typically wore an apron over their dress throughout the day because most household chores were messy. This apron often extended to the feet and could also cover their torso.
Daily life
Around 1500–1524Central hearths for light and cooking
The primary source of light, heat, and cooking in many homes was a central indoor campfire, as open hearths were common in smaller dwellings. Wealthier urban households sometimes had their own wells and used specialized kitchen equipment like bronze mortars for grinding spices and three-legged Dutch ovens, known as Grapen, for roasting or stewing.
Work
Around 1500–1524Late night threshing work in autumn
In rural areas, farmers threshing grain by hand in autumn worked until 10 or 11 p.m. to finish the task, often consuming schnapps to sustain themselves.
Music
Around 1500–1524Rural Music and Dance Instruments
Travelers often brought diverse instruments to rural areas, including the dulcimer, hurdy-gurdy, shawm, and bagpipes to accompany community festivities. In these settings, people often danced in circles, sometimes singing traditional songs without instrumental accompaniment.
At the table
Around 1500–1524Laborer purchasing power in 1500s Augsburg
In Augsburg, a day laborer's daily wage could purchase six pounds of meat or seven eggs, a peck of peas, and a quart of wine, alongside bread.
Getting around
Around 1500–1524Traveling primarily on foot
Most ordinary people traveled on foot, covering about 20 to 30 kilometers per day, as they could not afford horses or carriages.
What it cost
Around 1500–1524Laborer wages and shoe costs
In early 16th-century Saxony, a day laborer could earn 9 groschen per week with keep or 16 groschen without keep. For comparison, a pair of shoes cost 3 groschen.