Princess Cécile Marie of Parma

Music

Traditional and modern dances

Traditional dances like the bourrée and rigadoon were passed down through generations, while new international styles like the tango, fox trot, and Charleston became widespread favorites during the interwar period. At family gatherings, elders often performed traditional dances while young people watched.

Daily life

Traditional food preservation methods

To keep food fresh in homes without modern appliances, families used "garde-manger," which were ventilated cupboards or fine-mesh cages suspended in cool rooms, cellars, or kitchens. Meat was sometimes preserved by covering it in oil or searing it in a pan.

Getting around

Railcar improvements cut travel times

Between 1928 and 1939, modernized railcars reduced the journey between St Brieuc and Paimpol from 2 hours 50 minutes to 1 hour 55 minutes.

Getting around

Continuous London-Paris rail ferry service

Launched in 1936, the Night Ferry allowed passengers to travel between London and Paris by train without changing, as the rail cars were loaded onto a ferry boat to cross the English Channel.

Work

Immigrant labor in French mines

By 1930, immigrants made up 42 percent of the labor force in the French mining industry.

Daily life

School children's labor and chores

School children performed manual labor for the war effort, such as going to potato fields every Thursday to remove Colorado beetles from the plants. Students also helped clean the local school swimming pool by scrubbing the walls and floor barefoot with brushes.