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Princess Isabel of York

St James's Palace, 18 Aug 1676 – London, 2 Mar 1681

8 facts1 source

Facts and their sources

  • Born18 Aug 1676, St James's Palaceor 28 Aug 1676Records disagree1 source
  • Died2 Mar 1681, Londonnot verified1 source
  • FatherJames II of Englandnot verified1 source
  • MotherMary of Modenanot verified1 source

A life in time

  1. 18 Aug 1676

    Born in St James's Palace

  2. 2 Mar 1681

    Dies in London, aged 4

During her lifetime

She lived through 2 decades. Pick one to hear and see what it was like around St James's Palace.

General history, not a record about the family: each item says where it comes from.

The 1670s · Princess is born in St James's Palace

What people wore

Around 1625–1649

Identical left and right shoes

Women's shoes had no distinction between left and right feet at this time. Both were identical.

Daily life

Around 1640–1649

Few children could afford school

Many children in the 1640s did not go to school, and families often could not afford it; many adults also could not read or write. Where schooling happened, girls often attended only until about age 10, while boys might continue to grammar school if their parents could pay.

Work

Around 1625–1649

Highly Seasonal Female Agricultural Work

Women's agricultural work was highly seasonal, with 72.7 per cent of their recorded workdays occurring between July and September.

Music

Around 1625–1649

The Popularity of the Viol

The viola da gamba, a fretted instrument with six strings played with a bow, became very popular for domestic music-making because of its shimmering sound and relative ease of learning.

At the table

Around 1625–1649

Ordinary diets centered on pottage

For poorer people, pottage (a thick vegetable stew) was a main food, alongside bread and vegetables. This diet left many lacking vitamins and iron, and hard times meant hunger when prices rose.

Getting around

Around 1625–1649

Transport via packhorses

Travelers often used packhorses to transport goods, and humble passengers sometimes rode on packsaddles between baskets.

What it cost

Around 1600–1624

Typical food prices in England

When bread cost a penny a pound, cheese cost threepence a pound, and butter cost fivepence to sixpence a pound.