John Ernest IV, Duke of Saxe-Coburg-Saalfeld

At the table

Avoiding Contaminated Water

Water was rarely drunk, as people relied on beer or watered-down vinegar for safer hydration. Often, drinking water was avoided entirely due to the high risk of contamination from nearby cesspools.

What people wore

Hat with a hidden storage bag

The Scheessel Winkelmann hat was designed with a secret fabric bag inside, which allowed the wearer to carry a hymnal, bread, and a flask while on the go.

Getting around

Mounted post speeds in Germany

Mounted postal services in Central Europe utilized horse relay stations to reach speeds of up to 84 kilometers per day, allowing the 422-kilometer journey between Cologne and Hamburg to be completed in five days.

What it cost

Prices for staple food items

Around 1650, a scheffel of wheat cost 36 groschen, while a single chicken was priced at four and a half groschen.

Music

Village Dances Featured Bagpipes and Drums

At village festivals, ordinary people enjoyed dancing to the music provided by a bagpiper and a drummer. These gatherings were relaxed outdoor events where villagers would drink beer and socialize while watching the dance.

Daily life

Difficult water access and pollution

Rural water access was difficult, often relying on collecting rainwater or hauling water from village wells or ditches. In some towns, polluted water was a risk because waste was simply poured onto streets and entered groundwater.