Charles, Prince of Viana
Peñafiel, 29 May 1421 – Barcelona, 23 Sep 1461
11 facts3 sources
Facts and their sources
- Born29 May 1421, Peñafielnot verified1 source
- TitleDuke of Gandíaor Sovereign of Navarre, 1441–1461not verified1 source
- TitleSovereign of Navarre, 1441–1461or Duke of Gandíanot verified1 source
- Died23 Sep 1461, Barcelonanot verified1 source
A life in time
29 May 1421
Born in Peñafiel
1441–1461
Sovereign of Navarre
1451–1458
3 children are born
23 Sep 1461
Dies in Barcelona, aged 40
Family
See the treeDuring his lifetime
He lived through 5 decades. Pick one to hear and see what it was like around Peñafiel.
General history, not a record about the family: each item says where it comes from.
The 1440s · Charles, is 19 to 28
What people wore
Around 1500–1524Men's Hairstyles and Layered Robes
Men often grew long beards and hair, sometimes styling the tips into curls. Clothing could be layered, with high-status individuals wearing a pellizón, which was a long robe with wide, loose sleeves that could be knotted at the ends.
Daily life
Around 1500–1524Domestic heating and cleaning methods
Households used braziers to heat laundry and water for cleaning, as homes lacked modern amenities like running water.
Work
Around 1500–1524Seasonal and domestic labor rhythms
Daily life followed seasonal tasks like the pig slaughter in November, a scene frequently depicted in medieval carvings and paintings. Household chores often centered around the hearth, where servants and family members performed tasks like drying laundry.
Music
Around 1500–1524Cathedral music and instrument maintenance
In the Pamplona Cathedral during the early 16th century, musicians such as chirimia players were officially employed, and payments for instrument maintenance, like repairing a bajon, were recorded in ducats.
At the table
Around 1500–1524Large feasts and local wine consumption
Ordinary people often held large feasts after mass, consuming lamb, veal, and wine from local towns like Artajona and Olite. These communal meals were so common that they were eventually restricted by law in 1757 to prevent excessive spending and disorder.
Getting around
Around 1500–1524Limited river navigation
Rivers in the region were generally not navigable, except for the Ebro, where small boats transported goods like grain, wine, and iron.
What it cost
Around 1500–1524Meat Consumption and Hunting Practices
Lamb was the most consumed meat, and hunting was crucial to supplement low calorie diets rather than just being a noble sport.