Eleonore Dorothea of Anhalt-Dessau
Dessau, 6 Feb 1602 – Weimar, 26 Dec 1664
9 facts3 sources
Facts and their sources
- Born6 Feb 1602, Dessaunot verified1 source
- Died26 Dec 1664, Weimarnot verified1 source
A life in time
6 Feb 1602
Born in Dessau
1627–1634
2 children are born
26 Dec 1664
Dies in Weimar, aged 62
Family
See the treeDuring her lifetime
She lived through 7 decades. Pick one to hear and see what it was like around Dessau.
General history, not a record about the family: each item says where it comes from.
The 1600s · Eleonore is born in Dessau
What people wore
Everyday Women's Clothing Basics
An everyday women's outfit consisted of a white shirt, a colored bodice called a Brustlein, a skirt known as an Unterrock, and a white apron. The Brustlein was often sold as ready-to-wear, while the skirt required a tailor.
Daily life
Limited and seasonal schooling for children
There was no general compulsory education, and rural schools were often only attended in winter because children were required to work on farms during the summer. Instruction focused primarily on memorizing the Bible to learn how to pray and read scripture, with writing and arithmetic taught only afterward if at all.
News and letters
Newsletter Delivery Fees in 1627
In 1627, a messenger named Anna Schmidt charged three Gulden for delivering copied newsletters from Gotha to a nearby estate.
Music
Music in Homes and Religious Devotion
During the early seventeenth century, music was an integral part of home life, with keyboard tablatures enabling people to play compositions like dances or sacred works on instruments such as the organ, harpsichord, or clavichord. Meanwhile, religious life featured cradle devotions at Christmas, where music was played while rocking a cradle representing the Christ child.
At the table
Daily porridge served as the staple meal
Porridge was the primary daily meal, often cooked in large batches and reheated, leading to a tough consistency. Ordinary families ate it by reaching into a shared bowl with their hands.
Getting around
Walking and riding were primary modes of travel
Most ordinary people traveled on foot, taking 20 to 40 kilometers per day, while wealthier individuals rode horses or traveled in carriages.
Work
Common roles included farmers and servants
Most people were village farmers, ranging from those owning enough land to sustain a family to smallholders who relied on additional wage labor, spinning, or weaving to survive. Others worked as life-cycle servants, such as farmhands and maids, who lived with an employer and provided labor in exchange for bed and board.