Natalya Naryshkina
Moscow, 11 Sep 1651 – Kremlin, 14 Feb 1694
11 facts3 sources
Facts and their sources
- Born11 Sep 1651, Moscownot verified1 source
- Titleregentnot verified1 source
- Died14 Feb 1694, KremlinRecords disagree1 source
A life in time
11 Sep 1651
Born in Moscow
1672–1674
3 children are born
14 Feb 1694
Dies in Kremlin, aged 42
Family
See the treeDuring her lifetime
She lived through 5 decades. Pick one to hear and see what it was like around Moscow.
General history, not a record about the family: each item says where it comes from.
The 1650s · Natalya is born in Moscow
What people wore
Footwear and Winter Warmth
Peasant footwear was typically made from natural materials like tree bark or vine twigs, though some people used leather soles tied with belts. During winter, both men and women relied on sheepskin or hare fur coats to stay warm.
Daily life
Home and monastery-based education
Children were typically educated at home, focusing on reading, writing, and counting, with some instruction provided by monasteries. Wealthier families also began to introduce foreign languages like Latin and Polish in the 17th century.
Work
Demanding agricultural labor cycles
Peasant life revolved around the agricultural calendar, requiring labor on both the lord's fields and their own allotments, with days often starting at 3 or 4 a.m. during the growing season.
Music
Church ban on musical instruments
The Russian Orthodox Church strictly forbade the use of musical instruments in churches, teaching that objects without souls could not praise God. Musical instruments were considered appropriate only for secular settings and private feasts, rather than religious worship.
At the table
Daily diet of cabbage, porridge, and bread
Ordinary families relied heavily on cabbage soup (shchi), porridge, and black rye bread, often supplemented by seasonal mushrooms, berries, and vegetables like turnips or cucumbers. Meat was consumed less frequently due to numerous religious fasts, and the pungent aroma of garlic and onion was characteristic of their daily meals.
Getting around
Challenges of 17th-century Russian travel
Travel was slow, often taking weeks, and due to a lack of inns, travelers had to carry their own food, axes, and fire-making supplies to camp outdoors. Wealthy travelers often traveled by post-horses, changing them at stations, though they frequently faced shortages of horses or corrupt officials demanding bribes.
What it cost
Cost of footwear
In the late 17th century, a pair of fine morocco leather boots cost 1 ruble, while simpler leather shoes were significantly cheaper.