Franz Ludwig von Holnstein

What people wore

Practical Working Clothing and Headwear

Maids wore practical working clothes like shorter skirts, loose bodices, and aprons to move freely while doing heavy chores, while women of all statuses typically wore hair caps for protection and fashion.

Getting around

Stagecoach travel costs and times in 1724

In 1724, a stagecoach trip from Genthin to Burg took over four hours for a distance of three miles. At that time, a craftsperson earned four to six groschen per day, while the stagecoach fare was three groschen per mile in summer and four groschen per mile in winter.

At the table

Simple meals of porridge, soup, and stew

Ordinary families commonly consumed grain-based porridges and soups for breakfast and dinner, while a hearty stew served as the main midday meal. Meat was expensive, so many households reserved it for special occasions like a Sunday roast.

Music

Fiddlers earned Nickelgrosken at village celebrations

Fiddlers were central to village life and were paid for their services at weddings and parties with small coins known as Nickelgrosken.

Daily life

Simple and Frugal Home Interiors

Homes often had low ceilings, whitewashed walls, and floors made of stone or brick that were covered in sand. Rooms were sparsely furnished, and houses frequently lacked clocks, making time-keeping and domestic life simple and frugal.

Work

Common occupations and labor obligations

Most ordinary people were village farmers who worked as fullholders, halfholders, or smallholders, often supplementing farming with cottage industries like spinning, weaving, or basic woodworking. Many were legal subjects of a local lordship, rendering rent through grain, cash, or compulsory labor known as Frondienst.