Christine of Mecklenburg-Güstrow

At the table

Avoiding Contaminated Water

Water was rarely drunk, as people relied on beer or watered-down vinegar for safer hydration. Often, drinking water was avoided entirely due to the high risk of contamination from nearby cesspools.

What people wore

Eleven caps for one woman

In Scheessel, a woman possessed about eleven different caps for various occasions, with five reserved exclusively for mourning. These caps were stored in colorful painted hatboxes.

Getting around

Travel speeds for foot passengers

Most travelers were foot passengers who could expect to cover about 100 kilometers in a week, accounting for rest days and potential travel obstacles like bad weather or floods.

Work

Rural Dominance and Shared Household Living

About 80 to 90 percent of the population lived in rural areas, working as farmers or laborers, while town dwellers often worked in skilled crafts or trade. Rural life was dominated by subsistence farming, where families shared their homes with livestock and often rendered labor services to a landlord.

Music

Town Musicians Performed on Diverse Instruments

Town musicians, known as Stadtpfeifer, performed on instruments like the cornett, sackbut, and various flutes at civic festivals, weddings, and funerals. They often used sets of instruments in different sizes, called consorts, including discant, alto, tenor, and bass versions.

Daily life

Limited and seasonal schooling

Schooling was not compulsory, and rural children often only attended in winter because they had to work on farms during the summer. Instruction focused primarily on memorizing the Bible to learn how to pray and read scripture.