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Cosimo I de' Medici, Grand Duke of Tuscany

Also known as Cosimo the Great (epithet) · Cosimo il Grande (epithet)

Florence, 22 Jun 1519 – Florence, 1 May 1574

10 facts2 sources

Facts and their sources

  • Born22 Jun 1519, Florencenot verified1 source
  • Titlelist of rulers of Tuscany, 1537–1569or Grand Duchy of Tuscany, 1569–1574not verified1 source
  • TitleGrand Duchy of Tuscany, 1569–1574or list of rulers of Tuscany, 1537–1569not verified1 source
  • Died1 May 1574, Florencenot verified1 source

A life in time

  1. 22 Jun 1519

    Born in Florence

  2. 1537–1569

    List of rulers of Tuscany

  3. 1541–1568

    3 children are born

  4. 1569–1574

    Grand Duchy of Tuscany

  5. 1 May 1574

    Dies in Florence, aged 54

During his lifetime

He lived through 7 decades. Pick one to hear and see what it was like around Florence.

General history, not a record about the family: each item says where it comes from.

The 1510s · Cosimo I is born in Florence

What people wore

Lavish gift of a priestly vestment

In 1514, a diplomatic gift to the Pope included a priestly vestment embroidered with pearls and precious stones, valued at over 25,000 ducats.

Daily life

Practical schooling and early childhood guidance

Merchant children attended abacus schools that taught reading, writing, and arithmetic in a practical way specifically for trade. By age four or five, play toys like swords and hobby horses were used to direct children toward their future societal roles.

Work

Common Jobs in the Wool Industry

The wool industry was the primary employer in Florence, relying on many unskilled laborers known as the Ciompi who prepared raw wool in merchant-owned workshops. Other common roles included silk production, construction, and various specialized artisanal trades.

Music

Religious Choirs and Musical Recycling

Devotional companies known as laudesi sang monophonic laude in veneration of the Virgin Mary, and by 1500, they frequently performed three- or four-part polyphony. These groups often recycled melodies from secular carnival songs for their religious hymns, a process known as contrafacture.

At the table

Monotonous diet for poor Florentines

Ordinary families had a monotonous diet based on unsalted bread, which was supplemented with inexpensive vegetables such as onions, fava beans, and black kale, or legumes instead of meat.

Getting around

Transport via pack animals and ox carts

In the 16th century, mountain road transport was done entirely by pack animals, while carts pulled by oxen were only used on flat roads with rudimentary paving.

What it cost

Food costs and extreme shortages

Food prices fluctuated greatly, with meat like veal costing 3 soldi per pound in stable times, but skyrocketing during shortages when even mice were sometimes sold as food.