Anna Maria of Ostfriesland
Aurich, 23 Jun 1601 – Schwerin, 4 Sep 1634
8 facts1 source
Facts and their sources
- Born23 Jun 1601, Aurichnot verified1 source
- Died4 Sep 1634, Schwerinor 15 Feb 1634Records disagree1 source
A life in time
23 Jun 1601
Born in Aurich
1627–1629
2 children are born
4 Sep 1634
Dies in Schwerin, aged 33
Family
See the treeDuring her lifetime
She lived through 4 decades. Pick one to hear and see what it was like around Aurich.
General history, not a record about the family: each item says where it comes from.
The 1600s · Anna is born in Aurich
What people wore
Everyday Women's Clothing Basics
An everyday women's outfit consisted of a white shirt, a colored bodice called a Brustlein, a skirt known as an Unterrock, and a white apron. The Brustlein was often sold as ready-to-wear, while the skirt required a tailor.
Daily life
Shared living spaces under one roof
Rural families often lived in timber-framed houses under the same roof as their livestock, sharing space with multiple generations and servants. Living areas were often dark and smoky due to open hearths without chimneys, with light provided by small windows or simple peep-holes.
News and letters
Newsletter Delivery Fees in 1627
In 1627, a messenger named Anna Schmidt charged three Gulden for delivering copied newsletters from Gotha to a nearby estate.
Music
Town Pipers and Their Daily Music
Town pipers, or Stadtpfeifer, were essential figures who performed at weddings, festivals, and church services using a variety of instruments like cornetts, sackbuts, and crumhorns. They also served as city watchmen, playing brass fanfares from towers to mark the time or announce events.
At the table
Daily porridge served as the staple meal
Porridge was the primary daily meal, often cooked in large batches and reheated, leading to a tough consistency. Ordinary families ate it by reaching into a shared bowl with their hands.
Getting around
River travel offered rapid downstream movement
Traveling downstream by boat was the fastest method, sometimes covering up to 150 kilometers in 24 hours under optimal conditions.
Work
Common roles included farmers and servants
Most people were village farmers, ranging from those owning enough land to sustain a family to smallholders who relied on additional wage labor, spinning, or weaving to survive. Others worked as life-cycle servants, such as farmhands and maids, who lived with an employer and provided labor in exchange for bed and board.