Françoise Marie de Bourbon

What people wore

Essential Women's Clothing

Urban working women typically wore a five-item ensemble: a top (casaquin or corset), a skirt (jupe or jupon), an apron for work, a shawl or neckerchief, and a cloak for cold weather.

Daily life

Crowded and multi-purpose living spaces

Ordinary homes were often crowded, with a single room used for cooking, eating, sleeping, and child care, requiring furniture to be rearranged throughout the day.

Work

Common jobs in 17th-century France

Common occupations in 17th-century France included artisans like bakers, tailors, and masons, as well as day laborers, domestic servants, and various river workers like boatmen. These individuals often worked in small shops, homes, or on the streets rather than large centralized workplaces.

Music

Street music and peasant dances

Street singers adapted popular court and opera melodies for public performance, while rural peasants often danced to the pipe and tabor during Sunday rest. Officials sometimes defended these peasant dances as innocent amusement after a week of hard labor.

At the table

Daily Bread Consumption Requirements

To meet daily calorie needs, men typically consumed three pounds of bread per day, while women consumed two pounds and children one pound.

Getting around

Walking as common travel

Ordinary people, such as peddlers and pilgrims, typically traveled on foot at a pace of 20 to 30 kilometers per day. Walking was so common that travelers frequently wore out a pair of shoes every 15 days.

What it cost

Servant earnings and clothing costs

In 1692, a young servant earned 75 livres per year, but spent over 35 livres on a single wardrobe update that included a secondhand wig.