Tekla Anna Radziwiłłowa

What people wore

Expensive żupan costs for wealthy burghers

Wealthy townspeople owned multiple żupans, often valued between 20 and 50 złotys, with the most expensive pieces reaching up to 300 złotys.

Daily life

Shared kitchens and street food

Cooking and heating often used the same domestic heat source, and in wealthier homes, kitchens were frequently located in separate buildings or far from living rooms to reduce heat and smoke. In cities, some households shared large kitchens, and people could buy prepared foods like fried liver or żur from street vendors.

Work

Mandatory serfdom labor requirements

Peasants were required to perform compulsory serfdom labor on noble estates for two to three days each week.

Music

Stryjanka dance at home

The stryjanka dance, performed at home to the accompaniment of a violin, consisted of a stately march followed by a lively mazurka.

At the table

High daily peasant beer consumption

In the 16th century, Polish peasants consumed substantial amounts of beer, often drinking between 1 and 1.5 liters per day.

Getting around

Average daily travel distances

Travel was slow, with people on foot covering 20–25 km per day and carriages covering 25–30 km per day. Large magnate processions were similarly slow, often traveling only 25–30 km daily.

What it cost

Quarterly wages for urban workers

Around 1600 in Lublin, a night watchman earned 550 grosz quarterly, while a teacher earned 220 grosz and an organist 180 grosz in the same period.