Henry, Duke of Cornwall
Richmond Palace, 1 Jan 1511 – Richmond Palace, 23 Feb 1511
8 facts1 source
Facts and their sources
- Born1 Jan 1511, Richmond Palacenot verified1 source
- EventInfant deathnot verified1 source
- Died23 Feb 1511, Richmond Palacenot verified1 source
A life in time
1 Jan 1511
Born in Richmond Palace
23 Feb 1511
Dies in Richmond Palace, aged 0
Family
See the treeDuring his lifetime
General history, not a record about the family: each item says where it comes from.
The 1510s · Henry, is born in Richmond Palace
What people wore
Limited wardrobes for the commoners
Many ordinary people owned only one set of clothes for daytime wear and lacked dedicated sleepwear, opting to sleep in their smocks and nightcaps.
Daily life
Schooling for children
Children often started school at age seven, with some wealthy children beginning as early as four using prayer books called primers. Middle-class children sometimes attended school for ten to twelve hours a day to train for trade or administrative careers.
Work
Workdays started before daybreak
The working day typically began before daybreak, often around 4 or 5 a.m., and lasted until sunset.
Music
Paying Minstrels for Parish Festivals
Parish records show that minstrel hire for Whitsuntide festivities was common, with payments reaching up to 8s 4d for a single minstrel in 1533.
At the table
The poor used acorns to make bread
When flour was scarce, the very poor would grind acorns to make bread as a desperate substitute.
Getting around
Horses were the fastest travel option
Riding a horse was the fastest and most reliable way to travel for those who could afford one. A basic riding horse cost about £4 to £5, a sum many skilled tradesmen struggled to earn in an entire year.
What it cost
Cost of Basic Food Items
A loaf of bread (24 oz) cost 1 penny, and 1 pound of cheese cost 1 1/2 pence. A skilled worker could buy a dozen eggs for 4d and a pound of cheese for 1 1/2d with their daily wage.