Elisabeth of Brunswick-Grubenhagen

At the table

Rare Festive Pastries

For ordinary families, sweet pastries fried in fat, known as Nonnenfürzle, were rare festive delicacies served on special occasions like church festivals. They were made from choux pastry and, according to local tradition, were named for the hissing sound they made as steam escaped in the hot fat.

What people wore

The high value of clothing and tailoring

Clothing was highly valuable, often made to measure by tailors, and could be pawned to raise funds quickly. A typical working man's entire wardrobe might be worth only a few shillings to a pound.

Getting around

Uncomfortable carriage travel for the wealthy

While carriages existed, they were largely used by the sick or wealthy, as they were uncomfortable, unsprung, and known for their squeaky axles.

What it cost

Mass bread distribution during 1572 famine

During the 1572 famine in Nuremberg, the city council distributed 10,400 loaves of bread in a single day to support the needy, accounting for about one-third of the population.

Music

Singing during communal round dances

People often sang while performing round dances in squares or streets, a practice sometimes restricted by city councils to prevent the singing of shameful songs.

Daily life

Cooking with embers and kettles

Kitchens often featured a large metal kettle for boiling, while smaller quantities were baked in bowls placed on a grid and covered with glowing embers.