Thomas Stukley

At the table

Workers drank over 4 liters of beer

Manual workers were expected to consume a massive daily allowance of 4 quarts, or over 4 liters, of beer.

What people wore

Saffron-Dyed Shirts and Waterproof Coatings

Highlanders commonly wore a long linen shirt dyed with saffron as their primary garment, sometimes coating the fabric with wax, tallow, or even tar to make it damp-proof.

Getting around

Horse litters and ferry travel utilized

When travel by land was impractical due to illness or pregnancy, people of rank sometimes used horse litters, though these were unsuitable for long journeys. Water travel was essential, with ferries routinely carrying people, livestock, and goods across firths and rivers.

What it cost

Cost of Basic Food Items

A loaf of bread (24 oz) cost 1 penny, and 1 pound of cheese cost 1 1/2 pence. A skilled worker could buy a dozen eggs for 4d and a pound of cheese for 1 1/2d with their daily wage.

Music

Home entertainment and musical skills

At home, people gathered during long winters to listen to traditional stories, sing songs, and dance to the fiddle. Wealthier households also expected noble men and women to be accomplished in playing instruments like the lute.

Daily life

Beer for All Ages

Because clean water was difficult to secure, everyone, including children, drank a weak, home-made barley beer instead of plain water.