William Henry Courtnay

What people wore

Essential wardrobe of working women

Working-class women commonly wore a shift, a petticoat, and a versatile bedgown, often accessorized with a neck handkerchief, an apron, and a cap for indoor wear.

Getting around

Comparing stage-wagon and stagecoach speeds

Stage-wagons, which were the slow trucks of the era, charged about one penny per mile and could take nearly three days to cover 101 miles. In contrast, by 1800, a fast stagecoach could cover 168 miles in 32 hours.

At the table

Cheap Gin Available for the Poor

During the Gin Craze, poor Londoners could get drunk for a penny or become dead drunk for twopence, leading to high levels of gin consumption among the lower classes.

Music

Popular dance instrument

The tabor and pipe, featuring a small drum and a single-handed three-holed pipe, remained a popular and enduring instrument for dance bands well into the 1820s.

Daily life

Cooking and Baking Habits

In some households, families without a private oven sent their bread and cake mixes to a local bakery, marking them with their initials to identify them. Cooking ranges heated by coal were used, with water heated in kettles hung over the fire or in boilers behind the coal fire.

What it cost

Cost of a loaf of bread

A four-pound loaf of wheaten bread typically cost between six and ten pence during this period.