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Alice Montague

1869 – 1929

5 facts1 source

Facts and their sources

  • Born1869not verified1 source
  • Died1929not verified1 source

A life in time

  1. 1869

    Born

  2. 19 Jun 1896

    A daughter is born

  3. 1929

    Dies

During her lifetime

She lived through 7 decades. Pick one to hear and see what it was like.

General history, not a record about the family: each item says where it comes from.

The 1860s · Alice is born

Who governed

What people wore

Long men's shirts

In the mid-nineteenth century, men's shirts were cut long enough to reach almost to the knees, making optional drawers unnecessary.

Getting around

Stagecoach travel was bumpy and slow

Stagecoaches pulled by four horses traveled at 6 to 10 miles per hour, often requiring passengers to ride for 12 to 14 hours a day. The ride was notoriously uncomfortable, with passengers often packed tightly together and bouncing violently as the carriage moved.

At the table

The monotonous diet of pork and corn

For many ordinary families, especially in the South and on the frontier, the diet was monotonous, often centering on the three M's: meat (pork), meal (cornmeal), and molasses. This daily fare was typically cooked in lard and served as simple, one-pot stews or cornbread.

The American Civil War. North and South fought over slavery; 620,000 soldiers died, the Union won, and four million enslaved people were freed.In North America · 1861–1865

The American Civil War. North and South fought over slavery; 620,000 soldiers died, the Union won, and four million enslaved people were freed.

Nathaniel Currier and James Merritt Ives · public domain

In the news1862

Homestead Act Signed in 1862

The Homestead Act allowed individuals to claim 160 acres of free land if they lived on and improved it for five years.

Music

Etiquette at dance halls

Etiquette books of the time strictly forbade spitting tobacco on the floor during dances, as it was considered nauseous to ladies and damaging to their dresses.

Daily life

Cooking demanded exhausting daily labor

Cooking on heavy cast iron stoves required constant labor, as a woman might spend four hours daily sifting ashes, lighting fires, and hauling wood or coal.