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Carlo di Borbone, Principe delle Due Sicilie

26 Aug 1788 – 1 Feb 1789

7 facts1 source

Facts and their sources

A life in time

  1. 26 Aug 1788

    Born

  2. 1 Feb 1789

    Dies, aged 0

During his lifetime

General history, not a record about the family: each item says where it comes from.

The 1780s · Carlo is born

What people wore

Coral jewelry for festive occasions

On feast days, ordinary women often adorned themselves with coral jewelry, which was meticulously categorized into fourteen different shades, ranging from blood-red to black. This industry was so significant that it drew the interest of foreign travelers who observed the detailed production process in Livorno.

Getting around

Travel time between Florence and Bologna

By the end of the 18th century, the journey between Florence and Bologna typically took about 14 hours and 35 minutes using the improved carriage roads.

At the table

Simple and Shared Meals

Families practiced extreme modesty and sobriety, with husband and wife often eating from the same dish and drinking from the same cup. Their basic diet was primarily composed of bread, fruit, jam, and herbs.

The French Revolution. Parisians stormed the Bastille in 1789; the monarchy fell, the king was executed, and “liberty, equality, fraternity” spread across Europe.In Europe · 1789–1799

The French Revolution. Parisians stormed the Bastille in 1789; the monarchy fell, the king was executed, and “liberty, equality, fraternity” spread across Europe.

Unidentified painter · public domain

Music

Handel's music in Florence

Grand Duke Pietro Leopoldo supported Handel's vocal music, and his collection included manuscript scores of works like Alexander's Feast and Judas Maccabaeus.

Daily life

Peasant Cooking and Meals

Peasant families frequently cooked large pots of vegetable soup, especially on Fridays when meat was avoided. Leftovers were repurposed by reboiling the soup in a pan with bread on subsequent days.

What it cost

Self-Sufficiency and Rural Debt

Many rural families produced their own food and clothing instead of buying them, often paying artisans like cobblers or tailors with their own farm products rather than using money. In some areas, sharecropping families were frequently deeply indebted to their landlords, with average debts reaching 82 scudi.