Agnes von Anhalt-Dessau

At the table

Salted Herring as a Daily Staple

Salted herring was a vital, affordable protein source for ordinary people, with a single fish costing 2 alb. It served as a staple alongside bread and cheese to supplement grain-based diets.

What people wore

Men's fashion favored comfort and leather boots

During the Thirty Years' War, men's fashion shifted toward comfort, featuring high-waisted doublets and wide, knee-length breeches that fell in loose folds. Soldiers and educated men alike popularized large leather boots that reached above the knee, which were often worn turned down or slouching.

Getting around

River Travel Was Often the Fastest Option

Traveling by boat downstream on rivers like the Danube was the fastest method, sometimes covering up to 150 kilometers in 24 hours.

What it cost

Wages paid in goods

By the mid-17th century, laborer contracts often included payment in kind, such as pairs of shoes, grain, or clothing, in addition to a daily or annual wage.

Music

Weekly Music in Villages

In rural villages, musicians and singers performed church music every Sunday, and they even held dance events in local taverns.

Daily life

Seasonal and variable schooling

Children's schooling was not mandatory and often seasonal; for example, in Isny, lessons could include math, music, and Latin, with some students having four different teachers throughout the day. In many areas, summer schooling was rare as children were required to work on farms.