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Florence Lascelles, Countess of Harewood

1859 – 5 May 1943

7 facts2 sources

Facts and their sources

  • Born1859not verified1 source
  • Died5 May 1943Records disagree1 source

A life in time

  1. 1859

    Born

  2. 9 Sep 1882

    A son is born

  3. 5 May 1943

    Dies

During her lifetime

She lived through 10 decades. Pick one to hear and see what it was like.

General history, not a record about the family: each item says where it comes from.

The 1850s · Florence is born

In the news1854

1854 Cholera epidemic sparks public reform demands

A cholera epidemic in 1854 caused widespread public demand for clean water and city sewage systems.

Getting around

Walking as primary travel mode

Walking was the most common way to travel short distances, with people typically covering about 3 miles per hour, though rarely exceeding 20 miles in a single day.

At the table

Affordable staple foods for families

Onions were a common, affordable staple, often costing about a halfpenny for a bunch of at least a dozen. Watercress was also a popular, cheap working-class staple available for a halfpenny for four bunches.

Italy is unified. Garibaldi, Cavour and Victor Emmanuel joined the Italian states into one kingdom, with Rome its capital from 1871.In Europe · 1859–1871

Italy is unified. Garibaldi, Cavour and Victor Emmanuel joined the Italian states into one kingdom, with Rome its capital from 1871.

Baldassare Verazzi (1819-1886) · public domain

What people wore

Shirtfronts Hidden Beneath Formal Wear

To maintain respectability when they could not afford an entire formal wardrobe, gentlemen often wore a separate shirtfront or dickey to conceal striped shirts.

Music

Street Performers and Murder Ballads

Street musicians often survived by singing sensational ballads about local murders, such as the killing of Jael Denny in Essex. A popular sentimental song like Bayley's Isle of Beauty could be performed to earn a quick meal from passersby.

Daily life

Water Collection and Coal Ranges

Many working-class homes lacked running water, requiring families to collect it from a shared street pump and use an outdoor privy. Inside, cooking was done on a coal-burning range, which often included a boiler for heating water.