Louis V
Heidelberg, 2 Jul 1478 – Heidelberg, 16 Mar 1544
11 facts3 sources
Facts and their sources
- Born2 Jul 1478, Heidelbergnot verified1 source
- TitlePrince-Electoror Elector Palatine, 1508–1544not verified1 source
- TitleElector Palatine, 1508–1544or Prince-Electornot verified1 source
- Died16 Mar 1544, Heidelbergnot verified1 source
A life in time
2 Jul 1478
Born in Heidelberg
1508–1544
Elector Palatine
14 Mar 1523
A daughter is born
16 Mar 1544
Dies in Heidelberg, aged 65
Family
See the treeDuring his lifetime
He lived through 8 decades. Pick one to hear and see what it was like around Heidelberg.
General history, not a record about the family: each item says where it comes from.
The 1470s · Louis V is born in Heidelberg
What people wore
Around 1500–1524Essential Daily Aprons for Women
Peasant women typically wore an apron over their dress throughout the day because most household chores were messy. This apron often extended to the feet and could also cover their torso.
Daily life
Around 1500–1524Small, dark peasant homes housing livestock
Ordinary peasant homes were typically small, dark, two-room huts made from materials like mud and straw, often featuring dirt floors and thatched roofs with few or no windows to keep out the cold. In many households, it was common to bring livestock inside during the winter to keep them warm and safe.
Work
Around 1500–1524Craftsman wages and food prices
South German masons and carpenters earned approximately 20 denarii in summer and 16 in winter daily, plus board and lodging. During this time, beef cost about 2 denarii per pound.
Music
Around 1500–1524Popular Wedding and Civic Musicians
In German cities around 1500, a common ensemble for weddings was the pipe and drum, with performers sometimes earning half a guilder for their services. These musicians were frequently hired alongside or to alternate with town pipers (Stadtpfeifer) who played brass instruments like shawms and trombones.
At the table
Around 1500–1524Regional bread preferences in Germany
In northern regions, dark sourdough rye bread was the staple food, while in the south, laborers expected lighter bread made from wheat.
Getting around
Around 1500–1524River travel was significantly faster
Travel by water was faster; flat-bottomed river boats could cover 100 to 150 kilometers downstream in a single day under optimal conditions.
What it cost
Around 1500–1524Laborer wages and shoe costs
In early 16th-century Saxony, a day laborer could earn 9 groschen per week with keep or 16 groschen without keep. For comparison, a pair of shoes cost 3 groschen.