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Anna Elisabeth of Stolberg-Ortenberg

Ortenburg, 6 Aug 1624 – Ilsenburg, 17 Oct 1668

8 facts1 source

Facts and their sources

A life in time

  1. 6 Aug 1624

    Born in Ortenburg

  2. 1652

    A son is born

  3. 17 Oct 1668

    Dies in Ilsenburg, aged 44

During her lifetime

She lived through 5 decades. Pick one to hear and see what it was like around Ortenburg.

General history, not a record about the family: each item says where it comes from.

The 1620s · Anna is born in Ortenburg

In the news1618–1648

Destruction of the Thirty Years' War

The Thirty Years' War, lasting from 1618 to 1648, caused a demographic catastrophe where roughly one-third of urban residents and two-fifths of the rural population perished. Soldiers and camp followers frequently destroyed crops and seized food, leading to widespread famine and forcing villagers to abandon their land.

At the table

Salted Herring as a Daily Staple

Salted herring was a vital, affordable protein source for ordinary people, with a single fish costing 2 alb. It served as a staple alongside bread and cheese to supplement grain-based diets.

What people wore

Standardized Outfits for the Poor

Charity donations in Nuremberg provided the poor with a standardized annual outfit, including a black woollen coat, waistcoat, stockings, hat, white linen shirt, and shoes, which remained unchanged for centuries.

Getting around

Frequent settlements provided support for travelers

Travelers on foot or with pack animals often relied on a network of paths where rural settlements were frequently spaced within a 10-kilometer distance of each other.

What it cost

Cost of footwear around 1620

A pair of men's shoes in 1620 Schaumburg cost 17 Mariengroschen, and in 1622 Pomerania, simple shoes cost 20 Schilling.

Music

Regulated Wedding Celebrations

Weddings were the most significant lifetime celebrations, with music, guest lists, and food heavily regulated according to the social status of the families involved.

Daily life

Shared living spaces under one roof

Rural families often lived in timber-framed houses under the same roof as their livestock, sharing space with multiple generations and servants. Living areas were often dark and smoky due to open hearths without chimneys, with light provided by small windows or simple peep-holes.