Marie Amalie of Brandenburg
Cölln, 26 Nov 1670 – Bertholdsburg, 17 Nov 1739
7 facts1 source
Facts and their sources
- Born26 Nov 1670, Cöllnnot verified1 source
- Died17 Nov 1739, Bertholdsburgnot verified1 source
A life in time
26 Nov 1670
Born in Cölln
20 Mar 1691
A daughter is born
17 Nov 1739
Dies in Bertholdsburg, aged 68
Family
See the treeDuring her lifetime
She lived through 7 decades. Pick one to hear and see what it was like around Cölln.
General history, not a record about the family: each item says where it comes from.
The 1670s · Marie is born in Cölln
What people wore
Wedding shirts as burial shrouds
The funeral custom was so precise that couples carefully preserved the shirts worn on their wedding day to be used as their burial garments. Additionally, deceased women were often buried with one of their caps, such as the communion cap.
Daily life
Dark and smoky rural homes
Rural homes often lacked chimneys, causing smoke from open hearths to fill living areas with poor air. Many houses were dark, with only small windows or simple peep-holes.
News and letters
Chaotic cargo on post wagons
Post wagons often carried a chaotic mix of goods, including barrels, crates, and even unpackaged game like deer or pigs.
Music
Musical Cradle Devotions and Festive Processions
During Christmas, Jesuits organized cradle devotions, where a constructed cradle containing a figure of the Christ child was rocked to the sound of music. Music was also used in processions, often involving bells, trumpets, military drums, and even the discharge of muskets and cannons.
At the table
Porridge was the primary warm meal
Porridge made from oats or millet was the most important warm meal, often prepared in large batches and reheated, which gave it a tough, semi-solid consistency. People typically ate directly from a common bowl at the center of the table using their hands or a wooden spoon.
Getting around
Mounted post speeds in Germany
Mounted postal services in Central Europe utilized horse relay stations to reach speeds of up to 84 kilometers per day, allowing the 422-kilometer journey between Cologne and Hamburg to be completed in five days.
Work
Common Jobs in Rural Villages
Most common occupations were in agriculture, including fullholders, smallholders, and landless laborers like cottars (Seldner) and day laborers who often combined farming with small-scale craft or wage work. Female labor was essential and included tasks like spinning, sewing, agricultural labor, and working as live-in maidservants.