In the news1506
Lisbon riot against New Christians
A violent riot occurred in Lisbon in 1506 targeting New Christians, who were victims of forced conversions years earlier.
Évora, 3 May 1509 – Lisbon, 1 May 1540
16 facts3 sources
3 May 1509
Born in Évora
1516–1519
Roman Catholic Bishop of Guarda
1517
Cardinal
1519–1523
Roman Catholic Bishop of Viseu
1523–1540
Roman Catholic Archbishop of Evora
1523–1540
Roman Catholic Archbishop of Lisbon
1525–1535
Cardinal-deacon
1535–1540
Cardinal priest
1 May 1540
Dies in Lisbon, aged 30
He lived through 5 decades. Pick one to hear and see what it was like around Évora.
General history, not a record about the family: each item says where it comes from.
Who governed
Monarch of Portugal, 1495–1521 · Kingdom of Portugal
Music
Music in civic and religious processions
In early 16th-century processions, such as Corpus Christi in Coimbra, participants performed choral polyphony, instrumental music, dances, and even acted out scenes while dressed as angels.
At the table
Common drinks and the poor's fish
Water and wine were the primary drinks, and in cities, water carriers sold fresh water using carts or jars to those who needed it. Sardines were a staple for the poor, often serving as a common alternative to more expensive fish or meat.
In the news1506
A violent riot occurred in Lisbon in 1506 targeting New Christians, who were victims of forced conversions years earlier.
Daily life
Lisbon homes organized around a courtyard
Many houses used a central open courtyard that brought light and air into the interior and connected rooms together.
What people wore
Commoner Clothing in Everyday Life
Ordinary people wore dark-colored clothing made of coarse, patched fabrics. Men wore woolen tunics, coarse leggings, and felt or cloth hats.
Getting around
Daily Travel Distances
A hurried travel party on horseback could cover approximately 40 kilometers per day, though this distance was significantly reduced if the animals used for traction were oxen.
What it cost
Fruits and sweets as rare luxuries
Special treats like fruit and sweets, including pastries called farteis, were considered luxuries for common people, typically enjoyed only during festivals and religious holidays.