John, Prince of Asturias
Seville, 30 Jun 1478 – Salamanca, 13 Oct 1497
10 facts3 sources
Facts and their sources
- Born30 Jun 1478, Sevillenot verified1 source
- TitlePrince of Asturias, 1480–1497or Prince of Girona, 1481–1497not verified1 source
- TitlePrince of Girona, 1481–1497or Prince of Asturias, 1480–1497not verified1 source
- Died13 Oct 1497, Salamancanot verified1 source
A life in time
30 Jun 1478
Born in Seville
1480–1497
Prince of Asturias
1481–1497
Prince of Girona
13 Oct 1497
Dies in Salamanca, aged 19
Family
See the treeDuring his lifetime
He lived through 3 decades. Pick one to hear and see what it was like around Seville.
General history, not a record about the family: each item says where it comes from.
The 1470s · John, is born in Seville
What people wore
Around 1500–1524Men's Hairstyles and Layered Robes
Men often grew long beards and hair, sometimes styling the tips into curls. Clothing could be layered, with high-status individuals wearing a pellizón, which was a long robe with wide, loose sleeves that could be knotted at the ends.
Daily life
Around 1500–1524Household as the center of life
The household served as the primary center for education, work, and life, with tasks like laundry and water fetching falling to women and domestic servants.
Work
Around 1500–1524Agricultural life and self-sufficiency
About 80 percent of Navarre's population relied on agriculture, with most households aiming for self-sufficiency. Two-thirds of farmers combined agricultural work with artisan activities.
Music
Around 1500–1524Cathedral music and instrument maintenance
In the Pamplona Cathedral during the early 16th century, musicians such as chirimia players were officially employed, and payments for instrument maintenance, like repairing a bajon, were recorded in ducats.
At the table
Around 1500–1524Wine as a daily essential drink
Wine was the essential daily drink, considered vital for health and often mixed with water because pure water was frequently unsafe to consume. It was consumed by all social classes, and many people carried their own measuring tools to ensure the wine was diluted correctly.
Getting around
Around 1500–1524Limited river navigation
Rivers in the region were generally not navigable, except for the Ebro, where small boats transported goods like grain, wine, and iron.
What it cost
Around 1500–1524Meat Consumption and Hunting Practices
Lamb was the most consumed meat, and hunting was crucial to supplement low calorie diets rather than just being a noble sport.