In the news1628
Antwerp plague thanksgiving in 1628
The city of Antwerp ordered a public thanksgiving in 1628 to celebrate its deliverance from a plague.
Brussels, 14 Feb 1621 – Antwerp, 1676
9 facts2 sources
14 Feb 1621
Born in Brussels
11 Jan 1652
A son is born
1676
Dies in Antwerp
He lived through 6 decades. Pick one to hear and see what it was like around Brussels.
General history, not a record about the family: each item says where it comes from.
In the news1628
The city of Antwerp ordered a public thanksgiving in 1628 to celebrate its deliverance from a plague.
At the table
Year-round pantry supplies
Families kept household stocks for a year, including smoked Westphalian hams, sausages, tongue, and various fruits preserved in salt or vinegar, such as artichokes and cucumbers.
What people wore
Colorful and Practical Peasant Attire
Working women used vibrant color combinations for their daily clothing, such as olive gowns with red kirtles and pink sleeves, which provided a festive appearance despite lacking expensive applied decorations. Straw hats were common, practical headwear for those spending their days working outdoors.
Getting around
Affordable and Social Canal Travel
Barges were favored for their predictability and comfort, often serving as a social space where passengers could eat meals. While the wealthy traveled by private coach, the barge provided an affordable, reliable alternative for the middle class and even the poor, who were sometimes subsidized by urban welfare funds.
What it cost
Rye prices in Ghent markets
Between 1594 and 1700, the price of rye in the Ghent and Deinze markets fluctuated strongly between 50 and 232 groten Vlaams per halster.
Music
Popular instruments for village dance and fairs
At village fairs and festivals, musicians commonly played instruments such as trumpets, flutes, bagpipes, fifes, and drums to entertain dancing crowds. The combination of a flute and a small drum (tabor) was a classic, inseparable pairing for accompanying rural festivities.
Daily life
Single-room homes lacked separate kitchens
Poorer people often lived in a single-room home that did not have a separate kitchen area for cooking.