Adolph I
2 Aug 1373 – Kleve, 23 Sep 1448
7 facts3 sources
Facts and their sources
- Born2 Aug 1373not verified1 source
- Died23 Sep 1448, Klevenot verified1 source
A life in time
2 Aug 1373
Born
24 Mar 1422
A daughter is born
23 Sep 1448
Dies in Kleve, aged 75
Family
See the treePartner
Children · 1
During his lifetime
He lived through 8 decades. Pick one to hear and see what it was like.
General history, not a record about the family: each item says where it comes from.
The 1440s · Adolph I dies in Kleve, at 75
What people wore
Around 1500–1524Essential Daily Aprons for Women
Peasant women typically wore an apron over their dress throughout the day because most household chores were messy. This apron often extended to the feet and could also cover their torso.
Daily life
Around 1500–1524Small, dark peasant homes housing livestock
Ordinary peasant homes were typically small, dark, two-room huts made from materials like mud and straw, often featuring dirt floors and thatched roofs with few or no windows to keep out the cold. In many households, it was common to bring livestock inside during the winter to keep them warm and safe.
Work
Around 1500–1524Craftsman wages and food prices
South German masons and carpenters earned approximately 20 denarii in summer and 16 in winter daily, plus board and lodging. During this time, beef cost about 2 denarii per pound.
Music
Around 1500–1524Rural Music and Dance Instruments
Travelers often brought diverse instruments to rural areas, including the dulcimer, hurdy-gurdy, shawm, and bagpipes to accompany community festivities. In these settings, people often danced in circles, sometimes singing traditional songs without instrumental accompaniment.
At the table
Around 1500–1524Laborer purchasing power in 1500s Augsburg
In Augsburg, a day laborer's daily wage could purchase six pounds of meat or seven eggs, a peck of peas, and a quart of wine, alongside bread.
Getting around
Around 1500–1524Traveling primarily on foot
Most ordinary people traveled on foot, covering about 20 to 30 kilometers per day, as they could not afford horses or carriages.
What it cost
Around 1500–1524Meat prices and daily wages
A daily wage for a laborer in Augsburg was equivalent to the value of 5 to 6 pounds of the best meat. In Bavaria, one pound of the best beef cost 2 pfennige, while a day laborer earned 18 pfennige daily.