Louis I de Melun

What people wore

Standard Men's Attire

In the late 17th century, ordinary men wore a three-piece suit consisting of a justaucorps (coat), veste (vest), and culotte (breeches), often made from simple, durable wool fabrics.

Daily life

Crowded and multi-purpose living spaces

Ordinary homes were often crowded, with a single room used for cooking, eating, sleeping, and child care, requiring furniture to be rearranged throughout the day.

Work

The typical daily work schedule

The working day typically began at sunrise and could last between 8 to 14 hours depending on the season, with significant breaks allowed for meals. Workers often relied on the sound of church bells or horns to signal the start and end of their labor shifts.

Music

The Popular Bourrée Dance

The bourrée was a popular, quick, and joyful dance performed in couples, which originated in regions like Auvergne or the Basque Country.

At the table

Bread as the Foundation of Daily Meals

Bread was the staple of the ordinary diet, often eaten as "soup" by soaking slices in a liquid like water, broth, or vegetable potage. These large, dense loaves were baked to last for one or two weeks at a time.

Getting around

Traveling on foot was common for many

Ordinary people, such as peddlers and pilgrims, typically traveled on foot, covering 20 to 30 kilometers a day and wearing out a pair of shoes every 15 days.

What it cost

Cost of pigs and wood in 17th century

In the 17th century, a single pig could cost approximately 24 livres, while a cart of wood was valued at 11 livres.