In the news1521
Christian II's 1521 social reform laws
In 1521, King Christian II issued reform laws intended to centralize royal power and modernize society, including the abolition of villeinage in Sjælland.
Copenhagen, 20 Nov 1520 – Neumarkt in der Oberpfalz, 20 Nov 1580
10 facts3 sources
20 Nov 1520
Born in Copenhagen
20 Nov 1580
Dies in Neumarkt in der Oberpfalz, aged 60
She lived through 7 decades. Pick one to hear and see what it was like around Copenhagen.
General history, not a record about the family: each item says where it comes from.
In the news1521
In 1521, King Christian II issued reform laws intended to centralize royal power and modernize society, including the abolition of villeinage in Sjælland.
Getting around
Risky ferry crossings between islands
Crossing straits like the Great Belt by ferry was often dangerous and slow; travelers might wait days for favorable weather, and transporting horses on small boats made the passage particularly unpleasant.
In the news1524–1525
Tens of thousands of peasants participated in a massive uprising across the German lands, demanding the abolition of feudal burdens and serfdom.
Daily life
Avoiding Drinking Water
It was common to avoid drinking water in Denmark; beer was preferred even by children because water was often considered unsafe due to poor sanitation and contamination in wells. If water had to be consumed, experts like Henrik Ranzau recommended boiling it slowly first to remove its impurities.
What people wore
Legal Restrictions on Clothing Materials
Ordinary men and women were legally prohibited from wearing luxury textiles like velvet, damask, or silk, though non-noble unmarried women could wear simple silk or velvet hair ribbons.
Music
Music and Games in Daily Life
During the 16th century, the term playing (at lege) was used for both music, dice, and cards, while flute, shawm, and organ were common instruments at festivities.
At the table
Two simple daily meals
Ordinary families ate two main meals a day, usually centered around porridge, bread, and simple meat or fish dishes.