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Princess Cecilia of Sweden

Stockholm, 26 Nov 1540 – Brussels metropolitan area, 27 Jan 1627

9 facts3 sources

Facts and their sources

  • Born26 Nov 1540, Stockholmor 6 Nov 1540Records disagree1 source
  • Died27 Jan 1627, Brussels metropolitan areanot verified1 source
  • FatherGustav I of Swedennot verified1 source
  • MotherMargaret Leijonhufvudnot verified1 source

A life in time

  1. 26 Nov 1540

    Born in Stockholm

  2. 27 Jan 1627

    Dies in Brussels metropolitan area, aged 86

During her lifetime

She lived through 9 decades. Pick one to hear and see what it was like around Stockholm.

General history, not a record about the family: each item says where it comes from.

The 1540s · Princess is born in Stockholm

In the news1544

Monarchy becomes hereditary in Sweden

The Riksdag of 1544 established that the Swedish monarchy would be hereditary rather than elected.

Getting around

Travel by foot, horse, and winter sledge

In the 16th century, common modes of transport included walking, traveling on horseback, or using sledges in winter, with water routes often preferred over land for their speed. A day's journey could cover 30–40 km on foot, 50 km on horseback, or 70–80 km by sledge during winter.

In the news1540

Revolt of Ghent suppressed in 1540

Following a 1539 uprising over taxes, Charles V humiliated the citizens of Ghent by making them parade in white shirts with hangman's nooses.

Daily life

Children learned skills through work at age 7

Children typically began participating in daily chores at age 7 or 8 to learn necessary life skills, as formal schooling was not a standard feature of daily life for ordinary families.

What people wore

Practical Daily Countryside Clothing

Ordinary country peasants typically wore practical, homemade clothing crafted from wool and linen. Men often wore a knee-length kirtle or frock with woollen leggings, while women dressed in a long, coarse linen chemise covered by a woollen surcoat.

Music

Popular instruments of the time

Common instruments included the flute, drum, fiddle, and jaw harp. Bagpipes were also popular, though they were sometimes depicted in church art as sinful or associated with the devil.

At the table

Beer as a primary daily beverage

Water was often avoided due to quality concerns, so people frequently drank large quantities of beer, including warm spiced beer known as bragott. In some religious institutions, nuns were served as much as 1.3 liters of beer with their dinner.