Anna Amalia of Prussia, Abbess of Quedlinburg

What people wore

Practical Working Clothing and Headwear

Maids wore practical working clothes like shorter skirts, loose bodices, and aprons to move freely while doing heavy chores, while women of all statuses typically wore hair caps for protection and fashion.

Getting around

River Travel by Ordinari Boats

Water transport was often more cost-effective; for example, the Ordinari boat from Regensburg to Vienna took at least a week to cover about 450 kilometers. Passengers often spent their nights on land during these boat journeys.

At the table

Typical Diet of Ordinary Families

Ordinary families ate a regular daily diet consisting primarily of milk soups, bread with butter or fat, and simple vegetable or fish stews. Meat was a rare luxury usually reserved for Sundays or special occasions.

Music

Fiddlers earned Nickelgrosken at village celebrations

Fiddlers were central to village life and were paid for their services at weddings and parties with small coins known as Nickelgrosken.

Daily life

Simple peasant and town housing

Common peasant homes were simple one or two-room timber-framed structures, often dominated by a central hearth used for both warmth and cooking meals like bread and potatoes. In some planned towns, houses were built without cellars and partitioned into two equal living spaces to accommodate two families each.

Work

Working day hours and duration

During summer harvest, Frondienst labor requirements could last from sunrise to sunset, seven days a week. In other seasons, work hours were strictly regulated, ranging from 7 a.m. to 5 p.m. in spring and autumn, to 8 a.m. to 4 p.m. in winter.