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Henri de Saint-Rémi

Paris, 1557 – Paris, 14 Feb 1621

7 facts1 source

Facts and their sources

A life in time

  1. 1557

    Born in Paris

  2. 14 Feb 1621

    Dies in Paris

During his lifetime

He lived through 8 decades. Pick one to hear and see what it was like around Paris.

General history, not a record about the family: each item says where it comes from.

The 1550s · Henri is born in Paris

In the news1545–1552

Plague epidemics devastate the region

Between 1545 and 1552, plague outbreaks caused extreme hardship, leading to deserted towns and citizens walling up infected homes.

At the table

Bread and soup were dietary staples

Ordinary families based their daily diet on bread, often eaten as soup by soaking pieces in water or bouillon, alongside cereal porridges or cakes. This was frequently accompanied by a companage, which was a variety of accessible foods like vegetables, legumes, cheese, or eggs.

What people wore

Wine seller's attire in 1586

A 16th-century French wine seller wore a red-trimmed felt hat and a loose jacket gathered at the waist by a leather belt with a hanging money bag.

Getting around

Coaches were extremely rare in 1550

In 1550, there were only three enclosed and suspended coaches in all of Paris, one of which belonged to the Queen of Francis I.

What it cost

Meat prices in 1550

In 1550, a pound of beef cost 8 deniers tournois, while a pound of pork cost 10 deniers tournois.

Music

Rise of amateur home music

While professional musicians were hired for major events, amateur music-making at home became popular among the nobility and bourgeoisie, supported by the growth of music publishing and the use of tablatures.

Daily life

Segregated elementary schooling

While private tutors served noble families, elementary schools for others were church-run and segregated by gender; a 1554 decree specifically prohibited boys and girls from studying together.