In the news1731
East India Company founded in 1731
The Swedish East India Company was founded in 1731, creating new opportunities for trade and the import of luxury goods.
Stockholm, 1732 – Jakob and Johannes parish, 24 Apr 1800
8 facts2 sources
1732
Born in Stockholm
4 Sep 1755
A son is born
24 Apr 1800
Dies in Jakob and Johannes parish
She lived through 8 decades. Pick one to hear and see what it was like around Stockholm.
General history, not a record about the family: each item says where it comes from.
In the news1731
The Swedish East India Company was founded in 1731, creating new opportunities for trade and the import of luxury goods.
Getting around
Travel by horseback and packhorse trails
In the early to mid-1700s, riding on horseback or walking were the standard ways to travel long distances, while goods were often transported using packhorses (klövjehästar) on trails because many roads were too poor for wheeled vehicles.
In the news1734
A comprehensive new law, the Civil Code of 1734, was adopted to provide a unified legal framework for all of Sweden.
Daily life
Simple wooden cottage construction
Ordinary rural homes were typically built of wood planks, often with clay packed into the joints to seal gaps, and featured thatched roofs. Inside, peasant cottages typically had only one window on the gable and one on the long wall.
What people wore
Ribbons for unmarried women’s hair
In 1749, unmarried women in Virestad often wore their hair uncovered, decorated with various braided ribbons made of red cloth, black velvet, or silver glitter.
Music
Rural wedding festivities lasted days
In rural Swedish wedding customs during this era, celebrations often spanned from Sunday to Wednesday, with dancing starting after the first evening meal. Couples typically danced two dances at a time, such as a minuet and a polska, or two polskas.
At the table
Grain-based diet and survival mixtures
Ordinary Swedish families relied on a grain-based diet, consuming bread, porridge, and gruel as their primary energy sources. To extend limited grain supplies during spring, common people frequently mixed their flour with alternative ingredients like chaff, bark, or various plants.