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Karoline von Bretzenheim

11 Jan 1768 – 27 Jun 1786

7 facts1 source

Facts and their sources

A life in time

  1. 11 Jan 1768

    Born

  2. 27 Jun 1786

    Dies, aged 18

Family

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Parents

During her lifetime

She lived through 3 decades. Pick one to hear and see what it was like.

General history, not a record about the family: each item says where it comes from.

The 1760s · Karoline is born

In the news1756–1763

Seven Years' War casualties and destruction

During the Seven Years' War, some 160,000 Prussian soldiers died in battle or from disease, devastating the population.

What people wore

Practical Work Clothes for Women

Working women wore practical, loose-fitting clothing like an apron, headscarf, and cap, with shorter skirts and wide sleeves to allow free arm movement while handling water, fire, or animals.

Getting around

Stagecoach Travel at Walking Speed

In the mid-18th century, the stagecoach was the primary mode of travel for those who could afford it, moving at a walking pace of about 4 to 5 kilometers per hour. A trip from Nuremberg to Leipzig typically took around 70 hours, while the journey from Nuremberg to Regensburg required 20 hours.

Watt’s steam engine. James Watt’s much more efficient steam engine, patented in 1769, powered the mills and mines of the Industrial Revolution.Around the world · 1769–1776

Watt’s steam engine. James Watt’s much more efficient steam engine, patented in 1769, powered the mills and mines of the Industrial Revolution.

Nicolás Pérez · CC BY-SA 3.0

In the news1766

State monopolies on consumer goods introduced

A new tax and excise ordinance in 1766 created state monopolies on items including tobacco, coffee, and porcelain.

Music

Regulated music at weddings and funerals

Weddings were major social events where music was highly regulated by status, dictating the number of performers and the duration of the celebrations. Musicians often played at these weddings and funerals, with societies in places like Leuben attending up to 18 weddings annually.

Daily life

Open Hearth Cooking and Pump Well Water

Cooking took place in the living room over an open fireplace or a masonry hearth with a recessed grate, using wood or brown coal for fuel. Drinking water was typically sourced from communal pump wells located in the village center.