Q138546748
1751 – 1836
4 facts1 source
Facts and their sources
- Born1751not verified1 source
- Died1836not verified1 source
A life in time
1751
Born
1775
A daughter is born
1836
Dies
Family
See the treeDuring her lifetime
She lived through 9 decades. Pick one to hear and see what it was like.
General history, not a record about the family: each item says where it comes from.
The 1750s · Q138546748 is born
What people wore
Inherited silk festive clothing of wealthy families
Merchant and wealthy peasant women cherished festive clothing made from thick silk fabrics like satin and brocade, which were passed down through generations. These colorful, expensive garments were often adorned with large, bright floral patterns that reflected a blend of European trends and traditional folk art.
Getting around
Average travel speed by carriage
In the 18th century, the average speed of travel for noble families using their own horses and carriages was about 5 km/h.
At the table
Sour cabbage soup was daily fare
Shchi, a soup made from sour cabbage or sauerkraut, was the most common daily meal, often enriched with hemp oil in fasting periods or sour cream on regular days. In the absence of meat, this soup served as the main course, frequently accompanied by porridge.
Around the world · 1756–1763The Seven Years’ War. Fought in Europe, the Americas, Africa and India, often called the first world war: Britain took Canada and India from France.
Music
Unique Eighteenth-Century Russian Horn Orchestras
In the mid-eighteenth century, the unique horn orchestra became a feature of Russian culture, consisting of 50 to 91 musicians playing brass horns that could each produce only one specific note.
Daily life
Home-based literacy for children
Due to a lack of public schools, children in noble families typically began learning literacy at home between the ages of 5 and 8. Teachers were often parents, relatives, local priests, or even household servants who knew how to read and write.
What it cost
Annual wages for factory workers
In the mid-18th century, unskilled factory workers or general laborers typically earned around 16 rubles per year, while skilled masters could earn 30 to 60 rubles annually. Some workers also received payment in kind, such as flour, grain, salt, or meat, to supplement their low cash wages.