Andrei Stenbock-Fermor

What people wore

Low daily wages for field work

Working women often received only 24 kreutzers for a full day of field work, while young boys received 12 kreutzers for their help.

Getting around

Faster Journeys by Rail

Railway network improvements significantly reduced travel times, with a journey from Czech lands to the Adriatic Sea taking only 15 hours by the first decade of the 20th century. By 1918, it took approximately 8 hours to travel by train from Prague to the eastern city of Ostrava.

At the table

Working-class diets relied on meatless staples

Ordinary working-class families often survived on a daily diet of coffee substitute made from chicory or grain, eaten with bread, and thick meatless soups. Meat was a rarity, typically reserved for Sundays, while vegetables like potatoes, legumes, and cabbage formed the daily base.

Music

Brass Bands and Enthusiastic Prague Audiences

Brass bands were central to Prague's cultural life, with military and civilian ensembles performing dozens of times each week in summer at parks and garden pubs. These performances were so popular that audiences often demanded encores, such as the march Hey, Gretel, which was once repeated three times due to overwhelming applause.

Daily life

Bathing rituals in the household

Families used a single tin bathtub brought into the kitchen, which was filled with water heated on a stove. To conserve resources, the entire family bathed in the same water, typically with children going first, followed by the wife, and finally the husband.

What it cost

Low agricultural wages for families

Some women working in agriculture earned only 24 kreutzers per day for labor lasting from sunrise to sunset, while young boys received 12 kreutzers.