Maria Sibylla of Nassau-Saarbrücken

At the table

Beer and Wine Instead of Water

Alcoholic beverages like beer and wine were consumed regularly instead of water, as local well water was often contaminated. Adults and children commonly drank beer, with residents of some regions consuming 2 to 3 litres daily.

What people wore

Bavarian laws restricted everyday clothing materials

In 1626, Bavarian law strictly forbade common people, laborers, and farmers from wearing expensive fabrics like crimson-dyed cloth, gold or silver trimmings, or silk ribbons. Farmers were instead directed to use domestic wool, sheepskin, or calfskin and were permitted only simple linen collars without lace or fringe.

Getting around

Walking and riding were primary modes of travel

Most ordinary people traveled on foot, taking 20 to 40 kilometers per day, while wealthier individuals rode horses or traveled in carriages.

What it cost

Cost of food and shoes

In 1620–1622, a pair of men's shoes cost 17 to 20 Schillinge, while a pound of beef or pork cost between 0.8 and 1.5 Mariengroschen.

Music

Town Pipers and Their Daily Music

Town pipers, or Stadtpfeifer, were essential figures who performed at weddings, festivals, and church services using a variety of instruments like cornetts, sackbuts, and crumhorns. They also served as city watchmen, playing brass fanfares from towers to mark the time or announce events.

Daily life

Shared living spaces under one roof

Rural families often lived in timber-framed houses under the same roof as their livestock, sharing space with multiple generations and servants. Living areas were often dark and smoky due to open hearths without chimneys, with light provided by small windows or simple peep-holes.