Filipa de Bragança
1905 – 1990
8 facts2 sources
Facts and their sources
- Born1905not verified1 source
- Died1990not verified1 source
A life in time
1905
Born
1990
Dies
Family
See the treeDuring her lifetime
She lived through 10 decades. Pick one to hear and see what it was like.
General history, not a record about the family: each item says where it comes from.
The 1900s · Filipa is born
Who governed
- Carlos I of Portugal(opens in a new tab)
Monarch of Portugal, 1889–1908 · Kingdom of Portugal
- Manuel II of Portugal(opens in a new tab)
Monarch of Portugal, 1908–1910 · Kingdom of Portugal
Music
Wind bands played at festivals
Amateur wind bands were essential at festivals, performing music during religious processions and competing against each other in organized bandstand performances.
Daily life
Poor rural housing conditions
Rural homes were often small, dark, cold structures with few rooms, lacking electricity, running water, and sewage systems. Cooking was commonly done over an open fire or three stones on the floor, as chimneys were frequently absent.
What it cost
The molhadura contract tradition
In rural areas, workers were sometimes hired through a traditional practice called the molhadura, where a capataz paid for a glass of brandy to seal a weekly employment contract. This custom was compared to a human meat auction due to the lack of regulation.
Around the world · 1903–1906Powered flight. The Wright brothers flew a powered aeroplane at Kitty Hawk in 1903; in 1906 Santos-Dumont flew the 14-bis in Paris.
What people wore
Traditional attire of Portuguese fishermen
Fishermen often wore simple work clothes, including linen trousers reaching the knee, a wool cap, and a sleeveless vest called a sertum. They only wore jackets in cold weather and saved elaborate, formal suits for special occasions like weddings or feast days.
Getting around
Lisbon to Faro rail journey time
The journey by train from Lisbon to Faro took over 12 hours, leaving the Algarve region feeling isolated from the capital.
At the table
Broa as a Daily Staple
Corn bread (broa) was a staple food, often baked once a week and hung from a beam to stay fresh. Children often carried a piece of broa in their hands from morning until night.