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Princess María de la Esperanza of Bourbon-Two Sicilies

Madrid, 14 Jun 1914 – Seville, 8 Aug 2005

10 facts3 sources

Facts and their sources

A life in time

  1. 14 Jun 1914

    Born in Madrid

  2. 8 Aug 2005

    Dies in Seville, aged 91

During her lifetime

She lived through 10 decades. Pick one to hear and see what it was like around Madrid.

General history, not a record about the family: each item says where it comes from.

The 1910s · Princess is born in Madrid

In the news1918

1918 flu epidemic ends urban death cycles

The 1918 flu pandemic was the last major epidemic to severely impact urban life, after which cities began growing through natural increase.

What people wore

Limited Wardrobes and Constant Mending

Ordinary people wore clothes until they wore out, often mending them until they could be reused as rags; many owned only two outfits, one for work and one for Sunday or feast days.

Getting around

Circular railway tickets for long journeys

At the start of the 20th century, travelers could purchase circular tickets from the Norte Company, allowing them to travel up to 3,000 kilometers over 45 days.

The First World War. From 1914 to 1918 the great powers fought in trenches across Europe and beyond; some 20 million people died. Brazil joined the Allies in 1917.Around the world · 1914–1918

The First World War. From 1914 to 1918 the great powers fought in trenches across Europe and beyond; some 20 million people died. Brazil joined the Allies in 1917.

Collection DocAnciens/docpix.fr · public domain

In the news1919–1929

1919 Madrid Metro opens urban transit expansion

The Madrid Metro opened in 1919, eventually transporting nearly 100 million passengers annually by 1929 and transforming urban mobility.

Music

Lullabies sung by rural Spanish women

Rural Spanish women sang lullabies while working to soothe their children, often improvising verses based on their current mood.

Daily life

Modernizing Urban Homes and Cooking

In urban homes, the arrival of electricity and gas, along with running water and central heating, transformed daily life, though these modern comforts were primarily enjoyed by the affluent. For many, traditional charcoal stoves remained the standard for cooking until well into the 1920s.