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Paul Petrovich Romanov

Wesel, 13 Jan 1717 – Wesel, 14 Jan 1717

8 facts1 source

Facts and their sources

  • Born13 Jan 1717, Weselnot verified1 source
  • EventInfant deathnot verified1 source
  • Died14 Jan 1717, Weselnot verified1 source
  • FatherPeter the Greatnot verified1 source
  • MotherCatherine I of Russianot verified1 source

A life in time

  1. 13 Jan 1717

    Born in Wesel

  2. 14 Jan 1717

    Dies in Wesel, aged 0

During his lifetime

General history, not a record about the family: each item says where it comes from.

The 1710s · Paul is born in Wesel

In the news1717

Compulsory education introduced in Prussia

Prussia introduced compulsory education for children between the ages of five and twelve.

Getting around

Slow Pace of Mail Coach Travel

Travel by mail coach was slow, moving at a walking pace of about 4-5 km/h. A journey from Nuremberg to Leipzig covered roughly 70 hours, and to Regensburg about 20 hours.

At the table

Simple meals of porridge, soup, and stew

Ordinary families commonly consumed grain-based porridges and soups for breakfast and dinner, while a hearty stew served as the main midday meal. Meat was expensive, so many households reserved it for special occasions like a Sunday roast.

The Great Northern War. Russia, Denmark and Saxony fought Sweden for the Baltic; Peter the Great won and built St Petersburg on the conquered coast.In Europe · 1700–1721

The Great Northern War. Russia, Denmark and Saxony fought Sweden for the Baltic; Peter the Great won and built St Petersburg on the conquered coast.

Imonoz · CC BY-SA 4.0

What people wore

Sumptuary Laws Against Opulent Clothing

Authorities issued sumptuary laws to maintain social hierarchy, often banning lower classes from wearing gold, silver, pearls, silk, or costly furs, with violators risking fines or imprisonment.

Music

The cornett was a popular civic instrument

Town musicians used the versatile cornett, a wooden instrument with finger holes, for both church services and celebratory civic events.

Daily life

Lighting, Cooking, and Water Access

Lighting was limited to pine torches, tallow candles, or oil lamps, while cooking was done over an open fire or in masonry hearths with a wide chimney hood to collect smoke. Water was typically obtained from community pump wells.