Adeline Landegen
1875 – 1959
5 facts1 source
Facts and their sources
- Born1875not verified1 source
- Died1959not verified1 source
A life in time
1875
Born
1959
Dies
Family
See the treeDuring her lifetime
She lived through 9 decades. Pick one to hear and see what it was like.
General history, not a record about the family: each item says where it comes from.
The 1870s · Adeline is born
Who governed
- Otto I the Great(opens in a new tab)
Monarch of Italy, 951 · Kingdom of Italy
- Adelaide of Italy(opens in a new tab)
Monarch of Italy, 947 · Kingdom of Italy
- Victor Emmanuel II of Italy(opens in a new tab)
Monarch of Italy, 1861–1878 · Kingdom of Italy
Music
Pifferari musicians perform for the Madonna
As Christmas approached, wandering musicians known as pifferari traveled from the mountains to Rome, playing bagpipes and oboe-like pifferi to perform devotional concerts before images of the Madonna.
Daily life
Compulsory schooling and common truancy challenges
Schooling was compulsory for children aged 6 to 9, but truancy was common because parents often prioritized farm labor. In 1885, a teacher might struggle to manage a class, and when school facilities were rented, they often lacked basic furniture or toilets.
What it cost
Domestic servant wages in Naples
In Naples, a domestic servant could earn as little as 8 lire per month, while a housemaid might earn 30 lire.
In Europe · 1859–1871Italy is unified. Garibaldi, Cavour and Victor Emmanuel joined the Italian states into one kingdom, with Rome its capital from 1871.
What people wore
Holy Day respect in clean clothing
On feast days, laboring men and women carefully preserved special clothes to wear, as wearing a clean, pure white shirt or jacket was considered a necessary sign of respect toward God.
Getting around
Stagecoach travel was slow and exhausting
Before widespread rail, stagecoaches were primary for intercity travel, with a journey from Bologna to Florence taking up to 15 hours. Travel was slow, often requiring numerous stops at post stations to change horses.
At the table
Polenta as a daily staple
By around 1870, peasant families in the Veneto region relied so heavily on cornmeal that they ate two to three kilograms of polenta daily, spending up to 60% of their income on it.