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John George I, Duke of Saxe-Eisenach

Weimar, 12 Jun 1634 – Schloss Wilhelmsthal, 19 Sep 1686

9 facts3 sources

Facts and their sources

A life in time

  1. 12 Jun 1634

    Born in Weimar

  2. 1662–1666

    2 children are born

  3. 19 Sep 1686

    Dies in Schloss Wilhelmsthal, aged 52

During his lifetime

He lived through 6 decades. Pick one to hear and see what it was like around Weimar.

General history, not a record about the family: each item says where it comes from.

The 1630s · John is born in Weimar

In the news1618–1648

Destruction of the Thirty Years' War

The Thirty Years' War, lasting from 1618 to 1648, caused a demographic catastrophe where roughly one-third of urban residents and two-fifths of the rural population perished. Soldiers and camp followers frequently destroyed crops and seized food, leading to widespread famine and forcing villagers to abandon their land.

Getting around

Walking and Riding Were Common Travel Methods

Most people traveled on foot, taking an average of 30,000 to 40,000 steps per day, while wealthy individuals typically traveled on horseback.

In the news1631

The Sack of Magdeburg

In May 1631, the strategic city of Magdeburg was plundered and burned by Catholic armies, with most of its 30,000 inhabitants dying or fleeing. This event became a major media moment spread through over 250 newsletters, fueling intense sectarian anger and propaganda.

Daily life

Dark and smoky rural homes

Rural homes, known as Hallenhäuser, lacked chimneys; the open fire caused dark, smoky, and stuffy living conditions. Families often lived under the same roof as their livestock, sharing the space with generations and servants.

What people wore

Men's fashion favored comfort and leather boots

During the Thirty Years' War, men's fashion shifted toward comfort, featuring high-waisted doublets and wide, knee-length breeches that fell in loose folds. Soldiers and educated men alike popularized large leather boots that reached above the knee, which were often worn turned down or slouching.

Music

Weekly Music in Villages

In rural villages, musicians and singers performed church music every Sunday, and they even held dance events in local taverns.

At the table

Eating Porridge with Hands

Grain porridge was the most important hot meal, often made of oats or millet and reheated until thick. Families typically ate it by taking pieces directly from a central bowl with their hands.