Eleanor of Naples, Duchess of Ferrara

What people wore

Extreme fabric usage in winter garments

In April 1511, some winter garments were so voluminous that they required up to 35 braccia of fabric, making them so heavy that they were difficult to wear.

Daily life

Dining arrangements in the home

Florentine homes lacked dedicated dining rooms; instead, tables were set up wherever convenient, such as in front of a fireplace during winter. Food was passed to diners who sat only on one side of the table.

Work

The Rhythm of the Working Day

Workdays began at dawn and ended at sunset, regulated by church bells, with the number of effective work days per year estimated at only about 230 due to numerous holidays. Apprenticeships typically started between ages 10 and 11 and lasted at least 3 years, with families sometimes paying masters to host and train their children.

Music

Popular Carnival Songs and Street Performances

Ordinary people in Florence during the early 16th century enjoyed carnival songs, which were popular secular tunes performed during processions, parades, and street revelry. These songs often featured witty texts about trade guilds or products, such as the Song of the Chimney Sweepers, and were sung by costumed groups.

At the table

Monotonous diet for poor Florentines

Ordinary families had a monotonous diet based on unsalted bread, which was supplemented with inexpensive vegetables such as onions, fava beans, and black kale, or legumes instead of meat.

Getting around

Mountain travel time to Bologna

Travel between Florence and Bologna through the Apennine passes on horseback or mule typically took two to three days.

What it cost

Cost of footwear

While basic shoes were affordable at around 2 soldi, a pair of nice shoes could cost as much as 2 florins, equivalent to about 140 soldi.