Infanta Maria Josefa of Spain
Gaeta, 6 Jul 1744 – Madrid, 8 Dec 1801
8 facts1 source
Facts and their sources
- Born6 Jul 1744, Gaetanot verified1 source
- TitleMember of the Board of Ladies of Honour and Merit, 1787not verified1 source
- Died8 Dec 1801, Madridnot verified1 source
A life in time
6 Jul 1744
Born in Gaeta
1787
Member of the Board of Ladies of Honour and Merit
8 Dec 1801
Dies in Madrid, aged 57
Family
See the treeDuring her lifetime
She lived through 7 decades. Pick one to hear and see what it was like around Gaeta.
General history, not a record about the family: each item says where it comes from.
The 1740s · Infanta is born in Gaeta
What people wore
Poor citizens wore cheap cloth slippers
In 18th-century Modena, the poor frequently wore cloth slippers, which were extremely cheap and easily made from scrap materials.
Getting around
Carriages amazed local mountain communities
When the first carriage traveled the Apennine route, locals were so amazed they called it a machine or contraption, with some betting it would never succeed. The count inspecting the road even had to occasionally disembark from his carriage for safety on the steepest mountain sections.
At the table
Summer refreshments called latati
During hot summer months, people refreshed themselves with drinks called latati, which were milk-like beverages made from ingredients like lemons, citrons, and almonds.
In Europe · 1740–1748War of the Austrian Succession. When Maria Theresa inherited the Habsburg lands, Prussia seized Silesia and much of Europe joined the fight.
Music
Lenten oratorio performances at San Carlo
During Lent, ordinary people and nobles attended oratorio performances at the San Carlo Rotondo, a central venue for religious music in Modena. These performances were often supported by the Ducal Chapel to strengthen religious and political ties.
Daily life
Rural home layout and food storage
Rural homes featured a spacious kitchen that served as the heart of daily life, where families prepared bread, processed pork, and performed household chores. The kitchen was typically south-facing to catch the sun, while cellars were positioned on the north side to keep food cool.
What it cost
Generous daily wine rations
Workers in northern Italy often received significant daily wine rations, sometimes ranging from 1 to over 5 liters, as part of their in-kind compensation.