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Friedrich II Eugen, Duke of Württemberg

Stuttgart, 21 Jan 1732 – Hohenheim, 23 Dec 1797

9 facts3 sources

Facts and their sources

A life in time

  1. 21 Jan 1732

    Born in Stuttgart

  2. 1756–1771

    5 children are born

  3. 23 Dec 1797

    Dies in Hohenheim, aged 65

During his lifetime

He lived through 7 decades. Pick one to hear and see what it was like around Stuttgart.

General history, not a record about the family: each item says where it comes from.

The 1730s · Friedrich II is born in Stuttgart

In the news1731

Guild autonomy abolished by law

The Imperial Diet passed a law that ended the autonomy of craft guilds, making it easier for people to enter trades.

At the table

Beverages of Ordinary People

Ordinary people typically drank beer for sustenance and at social gatherings, while coffee began to gain popularity among some segments of the population toward the middle of the century. Barley coffee was also used as a common beverage for afternoon snacks.

What people wore

Prussian Silk Ban for Commoners

In 1731, the Prussian government issued an edict forbidding female commoners and maidservants from wearing silk dresses, camisoles, or pinafores to support domestic wool production and restrict luxury.

Getting around

Difficulties of traveling on Prussian roads

In the 18th century, travel in Prussia was notoriously difficult due to poor roads, with some passengers joking that they could have walked faster than the carriage. A coachman could even abandon a passenger on the road if the passenger struck them or complained too aggressively.

Work

Working day hours and duration

During summer harvest, Frondienst labor requirements could last from sunrise to sunset, seven days a week. In other seasons, work hours were strictly regulated, ranging from 7 a.m. to 5 p.m. in spring and autumn, to 8 a.m. to 4 p.m. in winter.

Music

Hautboisten provided common musical entertainment

Hautboisten, who were professional wind ensembles, were among the primary providers of musical entertainment in Prussian lands during the first half of the 18th century.

Daily life

Simple peasant and town housing

Common peasant homes were simple one or two-room timber-framed structures, often dominated by a central hearth used for both warmth and cooking meals like bread and potatoes. In some planned towns, houses were built without cellars and partitioned into two equal living spaces to accommodate two families each.