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George, Grand Duke of Mecklenburg-Strelitz

Hanover, 12 Aug 1779 – Carpin, 6 Sep 1860

8 facts3 sources

Facts and their sources

A life in time

  1. 12 Aug 1779

    Born in Hanover

  2. 6 Sep 1860

    Dies in Carpin, aged 81

During his lifetime

He lived through 10 decades. Pick one to hear and see what it was like around Hanover.

General history, not a record about the family: each item says where it comes from.

The 1770s · George, is born in Hanover

In the news1770–1771

Migration during the 1770-71 famine

During the great famines of 1770–71, peasants from other parts of Germany migrated to Prussia where food supplies were more accessible.

Getting around

Dangers and Hardships of 18th-Century Travel

Travel was often physically demanding and dangerous, with carriages that were frequently uncomfortably sprung or unsprung, causing travelers to suffer from motion sickness or injury. Due to the poor state of roads and the threat of highwaymen, travelers often carried weapons or avoided unnecessary trips, with some prominent figures never leaving their home region.

In Europe1772–1795

Poland is partitioned

Russia, Prussia and Austria divided Poland among themselves in three steps until, in 1795, it vanished from the map for 123 years.

Daily life

Homes with Sanded Floors and Lead Windows

In homes with stone or brick floors, families often scattered sand across the floor and stairs. Windows featured small round glass panes set within lead frames.

What people wore

Men’s Sunday Black Coat

Working men typically wore a simple black coat called a Rock for their Sunday attire, which was usually fastened with hooks rather than buttons.

Music

Instruments used by common people

Ordinary people commonly played instruments like the fiddle, clarinet, horn, bass, hammered dulcimer, and bagpipes at dances and festivals. Occasionally, other instruments such as the harp, bassoon, oboe, flute, hurdy-gurdy, jew's harp, and zither were also used.

At the table

Kitchen tools for open fire cooking

To save time while cooking soups, housewives used hooks with a sawtooth design to quickly adjust the height of pots over the fire. They also used a specialized iron tool called a Cold Hand to remove hot pots because oven mitts were not yet in use.