Enrico d'Aragona
Valencia, 1431 – Terranova da Sibari, 21 Nov 1478
7 facts2 sources
Facts and their sources
- Born1431, Valencianot verified1 source
- Died21 Nov 1478, Terranova da Sibarinot verified1 source
A life in time
1431
Born in Valencia
21 Nov 1478
Dies in Terranova da Sibari
Family
See the treeDuring his lifetime
He lived through 5 decades. Pick one to hear and see what it was like around Valencia.
General history, not a record about the family: each item says where it comes from.
The 1440s · Enrico is 9 to 18
What people wore
Around 1500–1524Men's Hairstyles and Layered Robes
Men often grew long beards and hair, sometimes styling the tips into curls. Clothing could be layered, with high-status individuals wearing a pellizón, which was a long robe with wide, loose sleeves that could be knotted at the ends.
Daily life
Around 1500–1524Domestic heating and cleaning methods
Households used braziers to heat laundry and water for cleaning, as homes lacked modern amenities like running water.
Work
Around 1500–1524Agricultural life and self-sufficiency
About 80 percent of Navarre's population relied on agriculture, with most households aiming for self-sufficiency. Two-thirds of farmers combined agricultural work with artisan activities.
Music
Around 1500–1524Cathedral music and instrument maintenance
In the Pamplona Cathedral during the early 16th century, musicians such as chirimia players were officially employed, and payments for instrument maintenance, like repairing a bajon, were recorded in ducats.
At the table
Around 1500–1524Wine as a daily essential drink
Wine was the essential daily drink, considered vital for health and often mixed with water because pure water was frequently unsafe to consume. It was consumed by all social classes, and many people carried their own measuring tools to ensure the wine was diluted correctly.
Getting around
Around 1500–1524Limited river navigation
Rivers in the region were generally not navigable, except for the Ebro, where small boats transported goods like grain, wine, and iron.
What it cost
Around 1500–1524Wheat and Bread as Basic Staples
Bread was the most appreciated food, with wheat being the basic crop; however, poor harvests frequently led to tragic famines.