Prince Carlo, Duke of Calabria

At the table

Bread as the daily foundation

For ordinary families, bread was the central pillar of daily nutrition, often complemented by cheese, legumes, seasonal fruits, and occasionally pork from home-raised pigs.

What people wore

Valuable Inherited Traditions

Traditional clothing was considered a highly valuable heritage passed down through generations, often held as a precious treasure or heirloom. Families in each community were responsible for preserving the specific techniques and processes required to manufacture this traditional attire.

Getting around

Strict schedules for grain carts

Farmers transporting grain to cities used slow ox-drawn carts and had to arrive before noon, or they were forced to stay overnight in the town outskirts.

What it cost

Self-Sufficiency and Rural Debt

Many rural families produced their own food and clothing instead of buying them, often paying artisans like cobblers or tailors with their own farm products rather than using money. In some areas, sharecropping families were frequently deeply indebted to their landlords, with average debts reaching 82 scudi.

Music

Pergolesi's Stabat Mater tradition

During Lent in Florence, a popular and recurring musical event was the performance of Pergolesi's Stabat Mater, which became a hallowed tradition.

Daily life

Schools and Student Life

State-run schools for girls taught reading, writing, arithmetic, and textile work, with deserving students eligible for a substantial dowry of 140 scudi after eight years. Pupils were required to maintain absolute silence and were corrected with zeal and charity if they showed negligence or inappropriate behavior.