Philip III of Nassau-Weilburg

What people wore

Everyday and Sunday Best Clothing

Most people owned at least two sets of clothing, keeping one for everyday work and another cleaner set for church and social events. Clothing was frequently patched and mended, with garments and good linen undergarments often bequeathed to heirs.

Daily life

Central hearths for light and cooking

The primary source of light, heat, and cooking in many homes was a central indoor campfire, as open hearths were common in smaller dwellings. Wealthier urban households sometimes had their own wells and used specialized kitchen equipment like bronze mortars for grinding spices and three-legged Dutch ovens, known as Grapen, for roasting or stewing.

Work

Daily wages for laborers in Zwickau

Day laborers in Zwickau performing tasks like weeding or planting hops earned 8 pfennige per day with board, or 16 pfennige without it.

Music

Rural Music and Dance Instruments

Travelers often brought diverse instruments to rural areas, including the dulcimer, hurdy-gurdy, shawm, and bagpipes to accompany community festivities. In these settings, people often danced in circles, sometimes singing traditional songs without instrumental accompaniment.

At the table

German reputation for fatty, mustard-heavy diets

Germans were known for a fatty diet, using lard and butter extensively for cooking, and were famous for smearing generous amounts of mustard on meat.

Getting around

River travel was significantly faster

Travel by water was faster; flat-bottomed river boats could cover 100 to 150 kilometers downstream in a single day under optimal conditions.

What it cost

Soldier pay and equipment costs

A Landsknecht soldier earned 4 gulden per month in 1507, but had to pay for his own food, clothing, and equipment, which included a full suit of armor costing 16 gulden.